- Location
- Toms Tavern, Australia
- Department
- Retail
- Seniority
- Mid
- Source
- Workday
Description
Tom’s Tavern is gearing up for a busy summer, and we’re looking for a Casual Chef de Partie to join the kitchen team in Aitkenvale.
Tom’s is a modern Queensland local, serving pub favourites including schnitzels, parmis, steaks and burgers. With big games, family dinners and a lively local crowd, it’s a great place for a chef who enjoys busy services and good teamwork.
About the role
- Take ownership of your section during service
- Prepare and cook quality pub classics consistently
- Work with the kitchen team to keep service running smoothly
- Maintain high standards of food safety, cleanliness and presentation
- Assist with prep and other kitchen duties as needed
About you
- Experience as a Chef de Partie or in a similar kitchen role
- Confident working across a section in a busy kitchen
- Reliable, organised and a supportive team member
- Available for a mix of shifts, including evenings and weekends
Why join us?
- Casual shifts at a popular local venue
- A supportive kitchen team
- The opportunity to build your experience over summer
- Staff discounts across Australian Venue Co. venues
- Career opportunities across the group
If you’re ready to get stuck in this summer, apply now.
Skills
Food Safety