Chef de Partie / Sous Chef wanted for Top 5-Star Gastronomy | Ref.: 2963828483 (m/f/d)
AV Group
·Jul 1, 2026
- Location
- Slovenia
- Workplace
- Onsite
- Department
- Gastronomy, Hotel Industry
- Source
- JOIN
Description
Ready for 5-star luxury right by the sea? **Whether you want to take charge of your own section as Chef de Partie or step into a leadership role as Sous Chef – if high-end à la carte cuisine is your expertise, this is your place!**
## Tasks
- **Chef de Partie:** Independently manage your kitchen station in service.
- **Sous Chef:** Support the Head Chef and lead the team.
- **High-Level Cooking:** Prepare and plate dishes creatively to 5-star standards.
- **Quality & Clean:** Ensure top quality standards and strict HACCP compliance.
## Requirements
- Completed culinary training and solid experience in fine dining or luxury hotels.
- Strong stress resistance, team spirit, and a keen eye for detail.
- Good English skills are sufficient (international team).
- Ready for a 6-day week (48 hours).
## Benefits
- **Top Salary**: € 2,300 to € 2,500+ net/month (depending on position and experience).
- **Free Housing & Food:** Modern accommodation provided for free + meals included (also on days off).
- **Flexibility:** Seasonal or year-round contract possible.
- **Top Location:** Work in a well-established premium property directly on the coast.
- **Start:** Immediately or by arrangement.
**Want to cook where others go on vacation? Apply now!**
Benefits
* **Top Salary**: € 2,300 to € 2,500+ net/month (depending on position and experience).
* **Free Housing & Food:** Modern accommodation provided for free + meals included (also on days off).
* **Flexibility:** Seasonal or year-round contract possible.
* **Top Location:** Work in a well-established premium property directly on the coast.
* **Start:** Immediately or by arrangement.
