Hiring.Camp

Food Manufacturing Maintenance

Fusion Ranch

Location
Scottsbluff, NE, US
Type
Full-time
Department
Operations
Experience
2+ years
Education
Associate
Source
HireClick

Description

We are seeking a motivated and skilled Food Production Maintenance with strong mechanical aptitude and foundational electrical knowledge to support and maintain the performance of our food processing equipment. The ideal candidate is a proactive self-starter who thrives both in fast-paced, high-pressure environments and using downtime to drive equipment reliability and performance through planned maintenance and repairs.


Key Responsibilities:

  • Perform preventative, corrective, and predictive maintenance on food production and automation equipment (e.g., conveyors, motors, packaging machines, robotics, etc.).

  • Troubleshoot mechanical and basic electrical issues to minimize equipment downtime.

  • Respond promptly to breakdowns and emergencies, managing multiple priorities efficiently.

  • Document maintenance activities, findings, and solutions accurately.

  • Identify root causes of recurring failures and collaborate with management to implement long-term solutions.

  • Maintain safe working conditions and adhere to company safety protocols and food safety standards.

  • Support installation, setup, and testing of new machinery or production lines.


Qualifications:

  • High school diploma or GED required; technical certification or associate degree in industrial maintenance or related field preferred.

  • 2+ years of experience in food manufacturing or industrial maintenance environment.

  • Strong mechanical knowledge, including gearboxes, chains, pneumatics, hydraulics, and bearings.

  • Basic understanding of electrical systems: ability to read schematics, use multimeters, and diagnose simple control issues.

  • Familiarity with automation equipment (PLC-controlled systems, sensors, drives) is a plus.

  • Strong problem-solving skills and the ability to work independently or with minimal supervision.

  • Ability to stay calm and focused during high-pressure situations with multiple concurrent equipment issues.

  • Team-oriented, reliable, and committed to continuous improvement and learning.

  • Able to lift up to 50 lbs, stand, bend, and work in a manufacturing environment.

Skills

PLCFood Safety

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