Hiring.Camp

Packer

Salad Days

·

1 week ago

Salary
₹13k – ₹16k
Location
Mumbai, India · Mumbai, India
Department
Operations
Source
Keka

Description

Job Description - Packer
Company Overview
We're Salad Days, and we're on a mission to make healthy eating delicious and convenient! Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days currently operates in Delhi NCR, Bangalore and Mumbai with More then 45 kitchens.

Job Details
Job Title
Packer
Job Overview
As a Packer at Salad Days, you will be responsible for efficiently packing food items maintaining quality, hygiene, and food safety standards. You will support store kitchen operations by ensuring timely and accurate packing of products for distribution. readiness to step in where needed to ensure smooth kitchen operations. One meal(Rice + Indian Curry) is provided per shift. Employees working in break shifts will receive 2 meals.

Store Operating Hours
7:00 AM to 3:00 AM

Working Shift Hours
Candidate must be open to working in break shifts, which run in 2 parts:
Morning: 10:00 AM to 3:00 PM || Evening: 7:00 PM to 12:00 AM
Regular Shift Duration
10 hours

Key Responsibilities
Learn and execute proper food-grade packing procedures.
Ensure accuracy in bulk order packing and labeling.
Maintain hygiene and sanitation standards in the packing area.
Handle products carefully according to planogram and storage guidelines.
Assist in inventory management and stock reporting for packed items.
Support smooth workflow in the packing area to meet daily production schedules.
Follow safety protocols and SOPs during all packing activities.

Requirements
Minimum Higher Secondary(10th) education with at least 24 months of relevant kitchen experience
Physically fit and ready for working in a fast-paced kitchen environment.
Good hygiene, discipline, punctual, clean shaved and willingness to learn.
Must be flexible to do break shifts.

Skills

Food SafetyInventory Management

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