- Location
- Houma, LA, USA
- Workplace
- Onsite
- Type
- full-time
- Department
- Food & Nutrition Services
- Seniority
- Entry
- Education
- High School
- Industry
- Hospitality
- Category
- Operations
- Role type
- Individual Contributor
- Environment
- Industrial
- Source
- Workday
Overview
This cook position is responsible for preparing quantity food in a hospital setting according to standardized recipes while maintaining sanitation and safety standards. The role requires following health department regulations, managing food preparation timelines, and ensuring quality service delivery. The cook works as part of the food and nutrition services team to provide meals for patients, staff, and visitors.
Languages
English
About Terrebonne General Health System
Terrebonne General Health System is a healthcare provider in Louisiana, offering comprehensive medical services to the local community.
