- Location
- Dallas, TX
- Education
- High School
- Source
- Paylocity
Description
Description
Responsibilities:
- Assist in setting up machine to specifications outlined on the order
- Assist in setting up machine to standard time and procedure
- Helps operate machine within standard production targets.
- Assists in troubleshooting machine when down or not performing to standard
- Assists maintenance with machine repairs and preventive maintenance
- Assist Thermoforming Operators on day-to-day operation of the machine is consistent with the policies and procedures which make up the Quality System
- Ensure correct roll spec are staged and changes rolls as needed to ensure Thermoforming lines continue production.
- Ensures grinder is functioning properly
- Assists with in-line inspection when necessary; completes any re-inspection that is ordered due to quality issues from assigned line
- Assist as needed to keep the Thermoforming lines in production.
- Adjusts machine components to regulate speeds, pressures, and temperatures.
- Continuously improve the process as an individual and as a team member
- Ensures work area is kept clean according to facility and corporate standards
- Ensures all environmental standards and requirements are met
- Supports and maintains all activities related to Food Safety System (SQF), such as machine center cleaning schedules, checklists, and audits
- All other activities as assigned by department manager Requirements
Requirements
Required skills and competencies:
- HS Diploma/GED
- 6 to 12 months of experience as a Thermoforming Machine Operator, or related experience
- Able to work in a fast-paced manufacturing environment
- Self-directed and independent with strong communication skills
Eatery Essentials is an Equal Opportunity/Affirmative Action Employer. All applicants will be considered for employment without regard to race, color, religion, gender, national origin, disability, protected Veteran status or any other characteristic protected by federal, state or local law.
Skills
Food Safety