Prep Cook

**FULL OR PART-TIME POSITIONS AVAILABLE**

**MUST HAVE MORNING/DAYTIME AVAILABILITY**

• Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.
• Health benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).
• Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
• Competitive hourly wage

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.

A successful Prep Cook at Kneaders Bakery & Cafe must possess:

• A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
• Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.

A successful Prep Cook at Kneaders Bakery & Cafe need to be qualified with:

• 1+ years kitchen/work experience (preferred but not required; we are willing to train the right person)
• Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
• Flexible schedule standards. Prep Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am Monday - Saturday.
• Requires continuous standing and walking throughout the shift, with limited opportunities for sitting. Ability to perform essential job functions with or without reasonable accommodation is required
• **This position will be primarily morning/daytime shifts**
• Must be at least 18 years of age to be considered for the Prep Cook role at Kneaders Bakery & Cafe

If this person is YOU, start your journey today & complete your application!