FT Bartender - Addams Tavern (Westfield, NJ) - MUST HAVE YEAR ROUND, OPEN AVAILABILITY (~$30-$40+/HR, inclusive of tips)

Description

We are currently seeking experienced Bartenders to join our team at Addams Tavern! We are looking for friendly, energetic, highly motivated bartenders who thrive in a fast-paced team-oriented environment.

Ideally looking for full time candidates with Monday-Friday lunch availability.

Expected pay is in the range of approximately $30-$40 per hour inclusive of tips.

GOALS

• To exceed guest exceptions by providing them with the highest level of consistent, professional and courteous service.
• To promote teamwork within the restaurant creating a positive work environment.
• To properly execute all necessary steps of service.
• Ensure the highest level of cleanliness and organization at all times.
• Provide exemplary customer service to all guests by applying knowledge of food and beverage menus.
• Reporting on time and in proper uniform, always clocking in and out as required of all employees.
• To respond positively to guests requests.
• Preparing and Serving Drinks: This includes crafting cocktails, pouring beers and wines, and ensuring drinks are made according to recipes and customer preferences.
• Cash Handling: Managing transactions, processing payments, and balancing the cash register.
• Maintaining the Bar: Keeping the bar area clean, organized, and well-stocked. This includes cleaning glassware, restocking supplies, and ensuring the bar is presentable.

BENEFITS

• Competitive compensation
• We offer medical, dental, vision insurance to our full time employees ( 30+ hrs a week).
• Generous dining discounts.
• Training and education programs ( Jr Sous/ LIT) to promote career progression.
• Major holidays off - Christmas Eve, Christmas Day, Thanksgiving Day, and Fourth of July.
• Flexible scheduling (minimum of 3 shifts a week) - PART TIME AND FULL TIME AVAILABLE
• Optional emergency fund.
• Employee referral program.
• Paid Sick.

Requirements

• Proficient in all aspects of fine dining service as a bartender.
• Proficient in cocktails, spirits, wine and beer
• Knowledge of food and beverage, as well as having a passion to cultivate these skills.
• Display a confident and professional appearance.
• Attention to detail and ability to meet deadlines.
• Ability to exert a well-paced mobility for periods up to 6-8 hours per shift, all the while maintaining a fun and positive attitude.
• Must be able to carry about 40lbs.

Harvest Restaurant Group

2230 Rt 10 West ( Suite 2)

Morris Plains, NJ 07950

973-656-1881

https://www.harvestrestaurants.com

https://www.rootssteakhouse.com