Clinical Dietitian

Description

Transform Lives Through the Power of Nutrition 

At QLI, we believe food is more than nourishment—it is healing, strength, and connection. Every day, individuals recovering from life-changing brain and spinal cord injuries work to rebuild their independence and quality of life. Nutrition plays a vital role in that journey. 

We are seeking a Clinical Dietitian who is inspired to make a meaningful impact. This key member of the recovery team will elevate the role of nutrition within a highly collaborative rehabilitation environment, ensuring every client receives personalized, therapeutic care that supports their recovery, restores their dignity, and enhances quality of their life.

This is more than a clinical leadership position—it is an opportunity to profoundly influence recovery outcomes. You will shape nutrition strategies that: 

• Promote healing and strength 
• Support individualized care goals 
• Create meaningful dining experiences 

Your leadership will ensure that meals are not just part of a care plan, but a daily highlight that reflects compassion, culture, and dignity. 

Key Responsibilities

As the Clinical Nutritionist, you will: 

• Lead comprehensive nutrition assessments and develop individualized care plans aligned with clinical diagnoses and recovery goals. 
• Oversee therapeutic diets and cycle menus that meet regulatory standards while honoring client preferences and cultural diversity. 
• Collaborate closely with interdisciplinary teams—including nursing, therapy, and compliance—to enhance outcomes and ensure continuity of care. 
• Monitor client health trends, including weight and nutritional status, implementing timely interventions. 
• Ensure food safety, sanitation, and regulatory compliance across all nutrition services.
• Provide education and coaching to clients and families, empowering long-term wellness and independence. 
• Serve as a trusted clinical resource and collaborative partner within QLI’s interdisciplinary rehabilitation team.

Qualifications 

• Registered and Licensed Dietitian in the State of Nebraska (required)
• Minimum of 3 years of clinical or related nutrition experience 
• Strong clinical judgment with a passion for rehabilitation and recovery 
• Ability to lead collaboratively in a fast-paced, interdisciplinary environment 
• Proficiency in technology and electronic health record systems 
• Must be at least 18 years old (required)

Position Details 

• Vaccination Requirements: Annual flu vaccine is required during flu season. If needed, we will provide vaccination at QLI, free of charge.
• Schedule: Full-time
• Location: On-site (in-person)  6404 N 70th Plaza, Omaha, NE 68104