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The Culinary Institute of America

55 open roles

Culinary Science Adjunct

The Culinary Institute of America · Hyde Park

3 months ago

On-Call Teaching Kitchen Coordinator

The Culinary Institute of America · San Antonio

3 months ago

College Writing Adjunct

The Culinary Institute of America · Hyde Park

3 months ago

Lifeguard

The Culinary Institute of America · Hyde Park

3 months ago

Culinary Science Instructor

The Culinary Institute of America · Hyde Park

4 months ago

Chef Instructor

The Culinary Institute of America · San Antonio

$75K – $80K
4 months ago

Intro to Math Adjunct

The Culinary Institute of America · Hyde Park

4 months ago

Mathematics Adjunct

The Culinary Institute of America · Hyde Park, NY

4 months ago

Dean – School of Culinary Arts

The Culinary Institute of America · Hyde Park, NY

$150K – $175K
4 months ago

Industry & PR Extern (April 2026 - August 2026)

The Culinary Institute of America · Hyde Park, NY

4 months ago

Payroll Specialist

The Culinary Institute of America · Hyde Park, NY

5 months ago

Business Development Manager

The Culinary Institute of America · Napa, CA

5 months ago

Introduction to Gastronomy Adjunct

The Culinary Institute of America · Hyde Park, NY · Onsite

5 months ago

Director - Residence Life & Housing Operations

The Culinary Institute of America · Hyde Park, NY

$80K – $90K
6 months ago

Principles of Menus and Profitability Adjunct

The Culinary Institute of America · St. Helena, CA · Onsite

6 months ago

Mathematical Foundations Adjunct

The Culinary Institute of America · St. Helena, CA · Onsite

6 months ago

Pastry Cook

The Culinary Institute of America

7 months ago

Applied Hospitality Arts Faculty

The Culinary Institute of America · St. Helena, CA · Remote, Onsite

7 months ago

HVAC-Refrigeration Mechanic: Monday-Friday, 7:00 a.m. to 3:30 p.m. Shift

The Culinary Institute of America · Hyde Park, NY

7 months ago

Security Officer: Full-Time with Excellent Benefits!!!

The Culinary Institute of America · Hyde Park, NY · Onsite

$22
7 months ago

Assistant Restaurant Manager, Back of House Operations

The Culinary Institute of America · Hyde Park, NY

$62K
7 months ago

Elementary French Adjunct

The Culinary Institute of America · Hyde Park

7 months ago

Assistant Restaurant Manager, Dining Room

The Culinary Institute of America · Hyde Park, NY

$62K
7 months ago

Dining Room Service Faculty

The Culinary Institute of America · Hyde Park, NY · Remote, Onsite

$75K – $80K
7 months ago

Culinary Chef Instructor

The Culinary Institute of America · Hyde Park, NY · Remote, Onsite

$75K – $80K
7 months ago

Elementary Spanish Adjunct

The Culinary Institute of America · Onsite

7 months ago

Special Events Pastry Lead

The Culinary Institute of America · Napa, CA

7 months ago

Banquet Server/Bartender: Part-Time Openings

The Culinary Institute of America · St. Helena, CA

$26
7 months ago

Line Cook: Part-Time Openings

The Culinary Institute of America · Napa, CA

7 months ago

Baking & Pastry Chef Instructor

The Culinary Institute of America · Hyde Park, NY · Onsite

$75K – $80K
7 months ago

Food Enthusiast Instructor - On Call

The Culinary Institute of America · Napa, CA

7 months ago

Banquet Cook: Part-Time Openings

The Culinary Institute of America · Napa, CA

7 months ago

Student Financial Services Counselor

The Culinary Institute of America · Hyde Park, NY

$62K
7 months ago

Banquet Server/Bartender: Part-Time Openings

The Culinary Institute of America · Napa

7 months ago

Culinary Chef Instructor

The Culinary Institute of America · St. Helena, CA · Onsite

$95K
8 months ago

Teaching Kitchen Coordinator

The Culinary Institute of America · Napa, CA

8 months ago
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