- Salary
- £38k – £40k/yr
- Location
- Englefield Green, England, United Kingdom
- Workplace
- Onsite
- Type
- Full-time
- Department
- Savill Gardens Windsor
- Seniority
- Entry Level
- Industry
- Hospitality
- Category
- Operations
- Role type
- People Manager
- Environment
- Customer-Facing
- Source
- SmartRecruiters
Overview
The Restaurant Manager will lead operations at Savill Kitchen within Savill Garden Visitor Centre, managing a large restaurant and 3 cafes. Responsibilities include maintaining high customer service standards in both front and back of house, improving sales through staff training, leading marketing initiatives, supporting 'farm to fork' plans, managing team performance, and ensuring food safety compliance. The role requires experience in busy full table service restaurants, excellent communication skills, and commercial awareness. Working includes 5 days per week including weekends and school holidays.
Skills
Benefits
Languages
Shift
About Benugo
Benugo operates award-winning high street stores as well as cafes and restaurants within prestigious public spaces and visitor attractions.