- Location
- VA, Italy
- Workplace
- Onsite
- Type
- Full-time
- Department
- Food and Beverage & Culinary
- Seniority
- Entry
- Education
- High School
- Industry
- Hospitality
- Category
- Food and Beverage
- Role type
- Individual Contributor
- Environment
- Customer-Facing
- Source
- Oracle Cloud
Overview
As a Commis de Rang, you'll support food and beverage operations by setting tables, assisting kitchen staff, and maintaining cleanliness standards. Responsibilities include providing guest service, managing menu information, and performing various hands-on tasks. The role requires attention to detail, customer service skills, and ability to work in a fast-paced hospitality environment.
Languages
About Sheraton Milan Malpensa
Sheraton is a global hotel brand that creates a sense of belonging in communities around the world, with a mission to be 'The World's Gathering Place'.