- Location
- Oxford
- Type
- Full-time
- Department
- Retail
- Closing date
- Today
- Source
- Vincere
Description
Sous Chef – OTE £50,000 – near Watlington Oxfordshire
An exciting opportunity has become available for a talented and ambitious Sous Chef to join a high-end hospitality venue in the Oxfordshire countryside. This is a fast-paced, quality-driven kitchen offering an exceptional dining experience with a strong focus on fresh ingredients, creativity, and high standards.
The successful Sous Chef will support the Head Chef in the day-to-day running of the kitchen, helping to lead and motivate the brigade while maintaining consistency, quality, and excellent service standards.
What’s on offer:
• OTE £50,000 package
• Excellent tips and service charge
• Career progression opportunities
• Staff discounts and company perks
• Opportunity to work within a respected premium hospitality group
• Creative, high-quality food environment
The ideal candidate will:
• Have previous experience as a Sous Chef or strong Junior Sous Chef within a quality-led kitchen
• Be passionate about fresh food and presentation
• Thrive in a busy service environment
• Have strong leadership and organisational skills
• Be reliable, hands-on, and driven
Important:
Due to the location of the venue, applicants must be able to drive and have their own transport.
If you are looking for your next challenge within a stylish and dynamic hospitality environment, we would love to hear from you.