- Location
- Los Angeles, CA,US, US
- Type
- Full-time
- Education
- High School
- Source
- Eightfold
Description
Control flow of syrup to production lines. Mix and blend ingredients to create various batches. Set equipment parameters for operation. Perform quality checks as required. Perform sanitation. Inventory and control ingredients. Receive, monitor and control sugar. Maintain records. Operate forklift truck. Follow all policies and procedures, including Safety. High school diploma or general equivalency diploma (GED) preferred 3 years food production operation experience
Skills
Forklift
