Dishwasher

Description

Tacos & Tequila Cantina is redefining Tex-Mex with bold flavors, fresh ingredients, handcrafted tortillas, and a vibrant atmosphere that keeps guests coming back for more. Our menu blends funky, unconventional Tex-Mex with Americana favorites, complemented by signature margaritas and an extensive selection of premium tequilas.

At Tacos & Tequila Cantina, the energy is contagious—from our eclectic décor and upbeat music to our passionate team members who create memorable experiences for every guest. We’re committed to delivering over-the-top service while fostering a fun, fast-paced, and team-oriented culture built around our core values of Teamwork, Accountability, Communication, and Over-the-Top Service (T.A.C.O.).

As we continue to grow, we're looking for dependable and hardworking team members who take pride in maintaining a clean, safe, and organized restaurant environment.

Benefits Include:

• Employee discounts
• Referral program
• Tenure & recognition awards
• Flexible scheduling
• Growth and promotional opportunities
• Fun, team-focused work environment

What We're Looking For:

• Strong work ethic and positive attitude
• Ability to thrive in a fast-paced restaurant environment
• Excellent teamwork and communication skills
• Dependable, punctual, and detail-oriented
• Ability to multitask safely and efficiently
• Commitment to cleanliness, sanitation, and safety
• Professional and enthusiastic approach to supporting the team
• Flexible availability, including nights, weekends, and holidays

Perks of the Role:

• Be part of an exciting and growing restaurant brand
• Work with a supportive and energetic team
• Flexible scheduling options
• Opportunities for growth and advancement
• Play a key role in delivering outstanding guest experiences behind the scenes

Ready to join the team that keeps Tacos & Tequila Cantina running at its best?

Bring your reliability, hard work, and team spirit—and help us create unforgettable dining experiences, one clean plate at a time.

Requirements

The Dishwasher plays a vital role in keeping the restaurant running smoothly. This position is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, cookware, and kitchen equipment while supporting the team with a safe and organized back-of-house environment.

What You'll Do:

Keep the Kitchen Clean & Organized

• Sort, rinse, wash, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment.
• Properly stack and store clean items in designated areas.
• Rewash and inspect items to ensure cleanliness standards are met before use.
• Assist with setting up and breaking down the dishwashing area.

Maintain Sanitation & Safety Standards

• Ensure all dishwashing equipment operates safely and efficiently.
• Monitor dish machine wash and rinse temperatures and notify management of any issues.
• Change dish machine water as required and maintain cleaning and sanitizing solutions.
• Help maintain a clean, safe, sanitary, and accident-free restaurant environment.

Support Restaurant Operations

• Remove trash and recyclables and transport them to designated disposal areas.
• Sweep and mop kitchen floors to maintain a clean workspace.
• Clean mats, sinks, and work areas throughout each shift.
• Assist with general cleaning tasks both inside and around the restaurant property.

Be a Reliable Team Member

• Work closely with kitchen and restaurant team members to support smooth daily operations.
• Arrive on time, prepared, and ready to contribute to the team’s success.
• Remain open to coaching, feedback, and continuous improvement.
• Follow all Tacos & Tequila Cantina policies, procedures, and daily expectations.