- Salary
- $26 – $28
- Location
- Los Altos, CA, US
- Type
- Full-time
- Department
- Retail
- Experience
- 1+ years
- Education
- High School
- Closing date
- Today
- Source
- iCIMS
Description
Job Description
The Cook @ BridgePoint at Los Altos prepares all meals for residents, guests and associates, ensuring the highest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness.
Full Time | Wednesday - Sunday, 11am-7:30pm
Pay Range | $26-28/hr
Hiring Bonus: $1,000
What will I need to be successful in this role?
- Bring a smile to work every day
- Be a great team player
- A high school diploma required
- Minimum 1 year of cooking experience required
- POS user experience
- Ability to work a flexible schedule, including weekends and holidays as needed
Special Requirements/Certifications I may need?
- A current Food Handler’s Certificate is required
- Current ServSafe Manager’s Certification or ability to attain within first 90 days
What’s in it for me? (Great Question!)
- Competitive pay
- A free meal per shift
- Healthcare Benefits including Vision & Dental (Full-time only)
- Matching 401k (Full-time only)
- Paid Time Off
- Rewards and Bonus Opportunities
- Continuous Training and Growth Opportunities
What do we do?
We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.
All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements
*Kisco Senior Living is an Equal Opportunity Employer