Facility Maintenance

About Us

Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

Working Conditions

Our operations facilities are dynamic, fast-paced environments focused on delivering high-quality food production services to the airline industry. As a member of our team, you will:

• Work in a large, commercial food production facility where meeting timelines and schedules is critical to our success.
• Be part of an industry that operates 24 hours a day, 365 days a year, with varying shifts to support operational needs.
• Experience a lively and team-oriented environment where safety, efficiency, and quality are top priorities.
• Be comfortable with conditions that may include moderate to high noise levels, temperature variations, and periods of standing, bending, and lifting.

We value teamwork, adaptability, and a focus on continuous improvement to meet our customers' needs. If you thrive in an exciting, ever-changing environment and enjoy being part of a team that delivers excellence, we encourage you to apply.

Job Summary

General building and equipment repairs and preventative maintenance

• Responsible for in-house maintenance of facilities

• Light carpentry, painting, electrical repairs and modifications

• Responsible for HVAC: heating, ventilation, air conditioning

• Ensure all refrigerated units are operational at all times

• Ensure all department Logs are properly maintained

• Ordering of parts via data bases and other administrative paperwork related to the position

• Availability to work during inclement weather, including but not limited to, snow removal.

• Miscellaneous maintenance duties deemed necessary by management

Skills and Qualifications:

1 years experience in facility maintenance • 1 certification (not licenses) in a work related areas: plumbing, HVAC, electrical, boilers, welding and/or carpentry preferred • Safe work record, practice safe work habits, following Standard Operating Procedures • Flexibility - able to react to changing priorities • Must be able to work in small spaces and climb ladders' • At least one weekend day availability (Saturday or Sunday) • Possess a valid drivers license • Pass a pre-employment drug screening and random drug screening (including Marijuana) LSG Sky Chefs’ employees are paid weekly and enjoy a comprehensive benefits package after 30 days of employment that includes 401k, Medical, Dental, Vision, Life and Disability insurance, and employer paid Safety Shoe

Benefits:

• Free daily meals
• Free Uniform and safety shoes
• Medical insurance
• Dental insurance
• 401(k)
• Paid Time Off
• Paid sick time