- Salary
- $68k – $116k/yr
- Location
- Leesburg, VA, VA, US
- Department
- Healthcare
- Education
- Bachelor
- Source
- GovernmentJobs
Description
Responsibilities include but are not limited to:
Evaluates food safety at permitted food establishments to verify compliance with applicable local, state, and federal codes. Conducts inspections of public/permitted swimming pools and spas to ensure water quality sufficient to prevent disease, promote safety, and ensure compliance with codes. Handles customer technical calls to the Environmental Health unit and investigates environmental health concerns. Evaluates and approves site and building plans for food, water, recreation, and tourist facilities that require a Health Department permit to operate. Performs other duties as assigned.
Preferred Qualifications:
Completed certification of the Virginia Department of Health Standardization in Food Regulations.
Valid driver’s license and good driving record (driving records may be reviewed annually for continued qualification) Pass pre-employment criminal background check, fingerprint, and DMV checks. Must have completed or be able to complete training in the Virginia Department of Health (VDH) VDH Food program and be able to obtain credentials of VDH Standardized in Food. Must have the ability to obtain and maintain a certified pool operator license. Subject to recall/rotational on-call 24 hours a day, seven days a week as assigned. May be required to work during public health/County emergencies 24/7; and if so, may be assigned to a different location or asked to serve in a different capacity. May be required to work in an outdoor environment during varying types of weather (hot or cold).
Skills
ComplianceCustomer ServiceFood Safety
