- Salary
- £31k+
- Location
- Edinburgh, Scotland, United Kingdom
- Workplace
- Onsite
- Type
- Full-time
- Department
- NatWest Gogarburn
- Seniority
- Mid
- Industry
- Hospitality
- Category
- Food Service
- Role type
- Individual Contributor
- Environment
- Industrial
- Source
- SmartRecruiters
Overview
As a Chef De Partie, you will prepare and cook dishes according to set recipes and standards, oversee your station's production, maintain quality and cleanliness, and collaborate with other chefs on menu development. You'll work in a supportive, inclusive environment that encourages growth and celebrates diversity, with access to training and development opportunities. Benefits include 28 days holiday, birthday off, volunteering days, enhanced maternity leave, free meals on shift, pension, and life insurance.
Skills
Food Safety
Benefits
28 Days holiday including bank holidaysBirthday off3 volunteering days3 days grandparent leave24 week’s enhanced maternity leaveSecondary carer leaveWedding/commitment day leaveFree meals on shiftBespoke training and development opportunitiesApprenticeships opportunitiesPensionLife insuranceDiscounts via Perkbox appWellbeing hubEmployee assistance programmeCycle to work scheme
Languages
English
About BaxterStorey UK
BaxterStorey creates beautiful spaces and exciting menus in various locations including offices, stadiums, and universities, aiming to provide exceptional hospitality experiences.
