Hiring.Camp

Host/Greeter

Pablos Mexican Kitchen

·

May 4, 2026

Location
Richmond, TX, US
Type
Part-time
Source
Workstream

Description

Host/Greeter Job Description:

Host/Greeter responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining & bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. Ultimately, you’ll ensure we provide excellent customer service & a pleasant dining experience to our guests.

Responsibilities of a Host/Greeter:

  • Manage reservations via walk-ins & telephone conversations
  • Welcome guests to the restaurant
  • Provide accurate wait times & monitor waiting lists
  • Escort customers to assigned dining or bar area
  • Provide menus & announce Waiter/Waitress’s name
  • Greet customers upon their departure

Host/Greeter Requirements:

  • Understanding of restaurant etiquette
  • Familiarity with health & safety regulations
  • Experience in managing reservations
  • Demonstrable customer-service skills
  • Excellent communication skills via phone & in-person
  • Strong organizational skills with the ability to monitor the entire dining and bar area
  • Availability to work in shifts as needed
  • Good physical condition to walk & stand during an entire shift
  • Must have Texas Food Handler's Certificate from http://www.certifiedonthefly.com.
  • Background check will be performed on all applicants.

Host/Greeter Opportunities:

  • We quickly identify the best host/greeters & move them to server or to-go position.

About our Restaurant
Pablo's Mexican Kitchen is a Chef driven, full-service Mexican Restaurant located in Richmond, TX. All recipes are made fresh in-house daily. We use a very natural way of cooking, roasting vegetables & blending them together to create unique & interesting sauces. Most of our food is Gluten-Free because of our natural cooking process. We are a Farm to Fork restaurant, which keeps us creative through the different seasons, by using top quality products that are in season; Certified Hereford outside skirt steak, hand-picked avocados & fresh, ripe tomatoes. Bring your friends, family and loved ones and create memories. Make your meal complete and pair it with one our House Margaritas.

Skills

Customer Service

Similar Jobs

19

Host/Greeter

High 5 Hospitality·Bel Air, MD

Today

Greeter/Host

Benchmark·Hilton Philadelphia at Penns Landing, US

4w ago

Host/Greeter

Davidson Hospitality Group·Monterey, CA

1mo ago

Host/Greeter

Davidson Hospitality Group·Monterey, CA

1mo ago

Host/Greeter

CoralTree Hospitality·Mineral, VA

1mo ago

Host / Greeter

Careers Home·Troubadour Golf & Field Club, US

1mo ago

Greeter/Host

Benchmark·Inn at Perry Cabin, US

2mo ago

Greeter/Host

Long Doggers·Indialantic, FL +4

3mo ago

Greeter/Host

Rooted Career Page·Westhampton Beach, NY

5mo ago

Greeter/Host

Rooted Career Page·Westhampton Beach, NY

5mo ago

Host/Greeter

KemperSports Logo Green·Streamsong, FL

5mo ago

Host/Greeter - Hut's Hamburgers

Paradies Lagardère·Austin, TX

1w ago

Greeter/Host (PT or FT) at Ironwood Restaurant - The Valley Hotel, Curio by Hilton

Valor Hospitality·Ironwood, US

2w ago

Winery Host/Greeter

Gloria Ferrer·Sonoma, CA

1mo ago

Terra Mae Greeter/Host

Cascada F&B LLC·Portland, OR

2mo ago

Host/Greeter, Boston

HERMES MAROQUINERIE-SELLERIE (HMS)·Boston, MA

4mo ago

Host/Cashier/Greeter

High 5 Hospitality·Newark, DE

6d ago

Newport Aquarium Greeter & Ticket Scanning Host

Newport Aquarium·Newport, KY

1w ago

Newport Aquarium Greeter & Ticket Scanning Host

Herschend Family Entertainment·Newport, KY

1w ago
Host/Greeter at Pablos Mexican Kitchen | Hiring.Camp