Cook - Restaurant Kitchen Position

Culver's Urgent Hiring: Immediate Opening for a Highly Skilled Cook - Restaurant Kitchen Position

Are you looking for a fun and dynamic work environment where your culinary skills can shine? Do you want to be part of a loving team that values great food and exceptional guest experiences? If yes, this is the perfect opportunity for you!

Join Culver's, a beloved family-owned brand known for its delicious ButterBurgers® and creamy Fresh Frozen Custard. Since 1984, we have focused on not only serving craveable food but also creating a welcoming atmosphere for our guests. As a talented Cook in our restaurant kitchen, you'll enjoy flexible scheduling, paid training, and excellent benefits while honing your cooking skills in a supportive and enthusiastic team.

Key Responsibilities

• Prepare and cook menu items to Culver’s high-quality standards
• Maintain cleanliness and organization in the kitchen area
• Follow food safety and sanitation guidelines carefully
• Work efficiently during 8-hour shifts to meet customer demand

What We Offer

• Flexible schedule to fit your lifestyle
• Paid time off for work-life balance
• Comprehensive health, dental, and vision insurance
• Employee discounts on our delicious menu items
• Paid training to help you grow your culinary skills

Qualifications

• High school diploma or equivalent
• Motivated and enthusiastic about food and customer service
• Ability to work on-site in a fast-paced kitchen environment
• Strong teamwork and communication skills

Location: Culver's 15222 Dellwood Drive, Baxter, MN 56425

Ready to cook up a rewarding career with Culver's? Apply now and become part of our fun and dynamic kitchen team!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.