- Salary
- $18 – $20
- Location
- Calgary, AB
- Workplace
- Onsite
- Department
- Dr. Vernon Fanning
- Experience
- 2+ years
- Source
- Lever
Description
Here’s your chance to be a part of our story! Carewest is one of Calgary’s leaders in exceptional care and we are looking for passionate helpers to join our team.
At Carewest, our mission is to support all clients in maintaining their quality of life as they transition through their health care journey. Our core values of Caring, Relationships, Excellence, Accountability and Teamwork guide how we provide care to those who need it the most.
With a strong focus on delivering quality care & safety to our residents & clients we strive to attract innovative thinkers looking for a rewarding career.
Help us make a difference and connect with us today!
Position Details
Position Status: Casual Location: Dr. Vernon Fanning Centre, Food Services BW: 0.00 FTE: 0.00 Shift: Days/Evenings Shift Times: 600-1415/1045-1900 Union: Non Union GSS Rate of Pay: $ 18.36 - $ 20.02 PCN: N/A
Date Competition closes: November 16, 2026
The Opportunity
Position Summary:
Reporting to the Manager, Food Services this position is responsible for providing excellent customer service to clients, families, visitors and staff in accordance with established policies and procedures. Key responsibilities include maintaining a safe, sanitary and esthetically pleasing dining experience for all Carewest customers. Other duties include preparation, portioning and serving of food.
In keeping with Carewest’s Frame of Reference, Philosophy of Care and Quality Dining statement this position maintains professional, ethical and safe standards at all times while providing kind and compassionate customer service. The ability to work under general supervision, to prioritize and communicate effectively is critical for success in this position. Responsible for other related duties as required.
Qualifications & Experience:
- Graduation from Grade 12 or equivalent combination of education and experience is required.
- Minimum 2 years of food services experience is an asset.
- This position requires high attention to detail and the ability to work under general supervision.
- Excellent communication skills and a professional demeanor are required.
Skills
Customer Service