- Location
- PLANO, TX
- Workplace
- Onsite
- Type
- Part-time
- Department
- Food Halls Hourly
- Seniority
- Entry
- Education
- High School
- Industry
- Hospitality
- Category
- Operations
- Role type
- Individual Contributor
- Environment
- Customer-Facing
- Source
- UKG
Overview
Responsible for serving cocktails, maintaining a clean workplace, and delivering exceptional guest experiences. Key duties include taking orders, making recommendations, handling multiple tables, and ensuring proper age verification for alcohol service. Must be bilingual in Spanish/English preferred, maintain Food Handler's and Alcohol Serving certifications, and work various shifts including evenings, weekends, and holidays. Offers medical insurance after 90 days, 401k after one year, and growth opportunities.
Benefits
Licenses & Certifications
Languages
Shift
About The Food Hall Co.
The Food Hall Co. creates culinary and entertainment destinations that serve as cultural hubs for local communities, bringing together chefs, restaurateurs, and entertainers under one roof.