Pastry Sous Chef - Amanzoe

Location Overview
Join our team in Amanzoe. Scattered with Unesco-protected ruins, the beach-fringed Peloponnese has been at the heart of Greek culture for millennia. Resting on the east coast of the Peloponnese near Porto Heli, Amanzoe is a modern-day Acropolis from which 360-degree views encompass olive groves and the Aegean sea. Pavilions and villas all offer private pools with stunning views and fragrant gardens, whilst speedboats await at the beach to zip between nearby islands.

Role

We are seeking a talented and passionate Pastry Sous Chef who embodies Aman’s commitment to creativity and excellence to join Amanzoe, in the Peloponnese, Greece. Reporting to the Pastry Chef, the Pastry Sous Chef plays an important role in preparing refined and consistently high-quality pastry items for all dining areas. This hands-on position requires strong artistic flair, precision and a genuine passion for flavours, colours and textures, contributing to memorable culinary experiences that reflect Aman’s exceptional standards.

Responsibilities

• Support the daily pastry preparation and production according to Aman quality standards.
• Prepare pastries, desserts and baked goods with creativity, accuracy and attention to detail.
• Ensure consistency in taste, texture and presentation across all pastry items.
• Maintain cleanliness, organisation and readiness of the pastry section.
• Uphold food safety, hygiene and storage guidelines at all times.
• Collaborate closely with culinary and service teams to ensure seamless dining experiences.
• Assist in recipe execution and seasonal menu offerings.
• Monitor ingredient quality and ensure proper storage of all pastry components.
• Contribute to training and guidance of junior pastry colleagues.

Requirements

• A professional diploma in Food Production with pastry specialisation from a recognised institution in Greece or abroad.
• 1–2 years of experience in a similar position within a luxury hotel or high-end restaurant.
• Fluency in English is desirable.
• Strong creativity, work ethic and attention to detail.
• Strong communication, organisational and time management skills.
• A collaborative, detail-oriented and service-driven mindset aligned with Aman values.
• You must have the legal right to work in Greece.

Benefits

At Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.

• Discount on Food and Beverage outlets.
• Discount on Aman Retail boutique.
• Provided uniform.
• Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.
• Amanzoe Elite Program with discounts at various restaurants and local stores.
• Colleague events including Party and Family Day.
• Access to Learning Hub training platform.
• Access to E-Cornell learning resources.
• Single accommodation.
• Monthly utility allowance (electricity and water).
• Meal and coffee breaks while on duty.
• Colleague bus transport.

If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

In accordance with the EU Pay Transparency Directive (EU) 2023/970, compensation details for this position will be communicated to candidates by our consulting team at an appropriate stage prior to the interview process. The interview will be conducted by the relevant Department Manager and/or a member of the HR team.