- Salary
- $95k – $105k/yr
- Location
- Orange County, CA
- Type
- Full-time
- Department
- Retail
Description
A well-established, hospitality driven restaurant group known for an authentic Southern cooking philosophy is opening a new location in Orange County and is seeking an Executive Chef. The concept emphasizes fresh ingredients, thoughtful cooking, and a strong full-service guest experience. Experience with high-volume restaurants and catering is highly valued.
Executive Chef Responsibilities:
- Oversee day to day culinary operations, and ensure consistent execution of food quality, recipes, portioning, and service standards
- Lead and develop the kitchen team, including training, scheduling, performance management, and maintaining a collaborative work environment
- Manage purchasing, receiving, inventory, food and labor costs, and product levels while minimizing waste
- Partner with restaurant leadership on staffing, operations, menu execution, and overall kitchen performance
- Establish and maintain standards for kitchen organization, cleanliness, sanitation, food safety, and equipment
- Foster a professional work environment built around teamwork, accountability, communication, and respect
Executive Chef Skills/Qualifications:
- 3+ years culinary management experience (Executive Chef, Senior or Executive Sous Chef, Chef de Cuisine, Kitchen Manager)
- Experience in a full-service restaurant environment, including a strong understanding of high-volume operations, organization, timing, and consistent execution
- New opening experience a plus
- Commitment to excellent food quality and ensuring compliance with all health and safety, and safe food handling practices
- Proven ability to build a positive work environment and communicate effectively to lead, train, and hold a kitchen team accountable to established standards
- Experience in P&L review, budgetary controls, strict inventory, and labor controls
- A flexible schedule to include mornings, nights, weekends, and holidays
Compensation Package Includes:
- Salary in the $95k-$105k range
- Bonus Potential
- 100% Medical
- 401k
- PTO Plan