Hiring.Camp

Food Server - Four Sixes Ranch Steakhouse - MGM Grand

Mgmresorts

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Yesterday

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Location
Property - MGM Grand Las Vegas, United States of America
Type
Part-time
Department
Retail
Source
Workday

Description

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Food Server at Four Sixes Ranch Steakhouse inside MGM Grand, you will be part of a one-of-a-kind dining destination inspired by the legendary Four Sixes Ranch and the spirit of authentic Western hospitality. In this role, you will create memorable guest experiences by providing attentive and personalized service while taking and delivering food and beverage orders, maintaining your assigned tables, ensuring guest satisfaction, and accurately processing payments. You will showcase exceptional service while presenting premium Texas ranch beef, signature steakhouse offerings, and handcrafted beverages in a polished, upscale environment. In addition to providing outstanding hospitality, you will be responsible for completing side work, maintaining the cleanliness and organization of assigned stations, and working collaboratively with the restaurant team to deliver a seamless and unforgettable dining experience for every guest.


THE STARTING RATE: $14.8871 Hourly + Tips

THE DAY-TO-DAY:

  • Greet guests in a positive, friendly manner and make them feel welcome
  • Knowledgeable of selling techniques and service delivery of menu items of every course and both non and alcoholic beverages
  • Maintain table cleanliness utilizing a silent service approach
  • Itemize bills correctly and efficiently secure payment
  • Maintain cleanliness and stock of assigned areas, side stations, tables and Point of Sale (POS) stations
  • Anticipate the guests’ needs and respond appropriately with a sense of urgency
  • Communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees


THE IDEAL CANDIDATE:

  • Must be 21+ years of age or older
  • Work varied shifts, to include weekends and holidays required
  • 5+ Years of Food and Beverage experience in a high-paced environment with food service experience preferred
  • prior food server experience in a luxury dining or steakhouse environment preferred
  • Experience working in a similar resort setting preferred


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14089


Are you ready to JOIN THE SHOW? Apply today!

Skills

Point of Sale

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